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ThomasLENNE/Shutterstock.com Helen Anne Curry, University of Cambridge Last summer I grew three varieties of corn in my tiny garden. I knew from the start that my harvest, if any, would be meagre. The plants would be hindered by poor soils, assertive pigeons and, worst of all, my pathetic knowledge of farming. Luckily it wasn’t so much the product I was …
Read More »The race to protect the food of the future – why seed banks alone are not the answer
